The recent surge in attention surrounding bubblegum-hued eggs has taken the internet by the world, but what’s causing this quirky eating craze? Usually , these aren't dyed—the vibrant color comes from adding natural ingredients like {beetroot powder | hibiscus | pitaya], which are combined into the batter before {cooking | baking | scrambling].

A truly intriguing culinary trend is sweeping social media: naturally pink ova! These aren't dyed or artificially colored; their rosy hue originates from a rare inherited condition affecting the hen's diet and pigmentation. Primarily linked to a deficiency in xanthophyll, a hue found in typical chicken feed, these "Pretty in Pink" eggs provide a fa